Close-up of fresh organic muskmelons with green stripes

GLOBALG.A.P

Certificado desde 2009

GGN 4049929290594

Quality, Certifications and Production

At Melysol, we work under strict international quality and traceability standards.

GLOBALG.A.P Certification

Every box of melons can be traced from the field to the final customer.

  • Food safety
  • Full traceability
  • Good agricultural practices
  • Environmental and social responsibility
A vibrant collection of fresh cantaloupes with a sliced star pattern

Phytosanitary Control

Our commitment is to offer a safe, fresh, and consistent product in every shipment.

We carry out periodic analyses of water, soil, and residues

We rigorously control every input used

We share phytosanitary information with our international importers

Our Production Process

Our Production Process

Melysol grows its melons across different production areas using land-rotation systems to preserve soil quality and optimize every harvest.

High Season

Late October – mid-May

Low Season

Mid-May – late October

During the low season, production is mainly directed toward the local market and exports outside Europe.

Innovación Agrícola

Precision Agriculture

Our technical team carefully oversees every stage of cultivation:

Irrigation

Fertilization

Pruning

Phytosanitary protection

Fruit development

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